How To Cook Basmati Rice Properly & Easily?

Today, Gaokavico.com will guide you in detail on how to cook Basmati rice properly. This is a very famous type of rice from India. If you don’t know how to cook Basmati rice, read the article below right away!

What is Basmati rice?

Basmati rice is a famous long-grain aromatic rice variety that is widely used in South Asian countries such as India, Nepal, and Pakistan. In Hindi, the name Basmati rice means “fragrant.” Additionally, Basmati rice is also known by other names such as Bans-matti, Bansmatti, Bansumutti, or Bansumutte.

Basmati rice has the following characteristics:

• The rice grains are long and slender. Basmati rice grains are much longer than regular rice. Specifically, before cooking, Basmati rice grains have an average length of approximately 6.5 mm to 7.5 mm. And once cooked, Basmati rice grains can be up to 12 mm long or more.
• The rice grains are dry and fluffy. The rice is cooked from Basmati rice, which is characterized by its ability to expand significantly, remain dry, and separate into individual grains without sticking together.
• It has a pleasant fragrance. Basmati rice has a natural aroma similar to that of nuts or a light jasmine scent.

How to cook Basmati rice in a rice cooker

Cooking Basmati rice isn’t too difficult. You just need to follow these steps:

• Step 1: Rinse the rice in clean water about 2-3 times to remove impurities.
• Step 2: Measure the water for cooking the rice at a ratio of 1 cup of rice to 2 cups of water. If you want the rice to be softer, you can add another cup of water.
• Step 3: Add a tiny bit of olive oil or salt to enhance the aroma and flavor of the rice.
• Step 4: Close the rice cooker lid, plug in the power cord, press the “cook” button, and wait for the rice to cook before enjoying.

Tips for cooking Basmati rice

Here are some helpful tips to help you overcome issues when cooking Basmati rice:

• In case the rice is burnt at the bottom of the rice cooker. Prepare a bowl of cold water and place the rice pot in the bowl for 5-10 minutes. This method helps prevent the rice from burning at the bottom of the pot.
• In case the rice is mushy. You should reduce the rice cooking time by a few minutes and use less water so the rice absorbs just the right amount.
• In case the rice is already cooked but still hard. You pour a cup of hot water over the surface of the rice. Then, you put the lid back on the rice cooker and turn on the “warm” setting for about 10-15 minutes for the steam to penetrate evenly and soften the rice grains.

What delicious dishes can you cook with Basmati rice?

Basmati rice is often used by Indians to prepare delicious dishes such as fried rice, Biryani, Pilaf, Khichdi, Jeera Rice, and Rice Kheer, etc.

Conclusion

Thus, Gaokavico.com has shared with you how to cook Basmati properly. Additionally, if you wish to purchase Basmati rice, please contact Gaokavico.com immediately using the information below to buy rice at a good price.

Vietnam Kavico Rice Exports Company

• Address: 29, 8C2 Street, Hung Phu 1 Residential Area, Area 8, Hung Phu Ward, Can Tho City, Vietnam.
• Hotline/ WhatsApp: (+84) 967 669 450.
• Email: sales.gaokavico@gmail.com  
• Website: https://gaokavico.com/